01 — Our Story
Welcome to Velvet Roast, where every bean is a masterpiece. Our journey began in 2019 from a modest garage in Adyar. Passion for coffee drove us to source the finest beans from Ethiopia, Colombia and Brazil. We roast them slowly, coaxing flavors that tell a story with each sip.
02 — Coffee Beans
Ethiopian Yirgacheffe
₹ 1,250 / 250 g
Bright citrus notes, floral aroma. Light roast preserves the terroir.
Colombian Supremo
₹ 1,100 / 250 g
Full‑bodied, chocolate undertones, medium‑dark roast for depth.
03 — Brewing Gear
Velvet French Press
₹ 3,200
Double‑wall stainless steel, 1 L capacity. Keeps coffee hot without metal taste.
Velvet Espresso
₹ 12,500
15‑bar pump, PID temperature control, brass portafilter for consistency.
04 — Community
We believe coffee is a conversation starter. Follow us on Instagram @velvetroast and join our monthly cupping events at 5 PM, 12 Baker Street, Chennai. Subscribe to our newsletter for seasonal releases and behind‑the‑scenes stories.
05 — Contact
Phone: +91 44 2233 4455
Email: hello@velvetroast.in
Address: 12 Baker Street, Adyar, Chennai 600028
Hours: Mon‑Fri 8 am – 7 pm, Sat 9 am – 5 pm